Tag: Johannesburg

Twelve South African students chosen to work at top Mauritius hotels … as part of Capsicum Culinary Studio’s WIL programme

One of the most exciting aspects of studying at Capsicum Culinary Studio – South Africa’s largest culinary school with six campuses across the country – has got to be the opportunity offered to participate in its Work Integrated Learning (WIL) programme, which is designed to provide students with hands-on experience in real-world industry settings.

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THE RAND SHOW IS BACK

Following two years of notable absence due to COVID-19, one of Johannesburg’s proudest and longest-standing traditions is back. Rand Show 2022 returns to Nasrec in the week of 13 to 18 April 2022.

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RUM ON THE RISE

Elephantom African Dark Rum is triple distilled from pure fermented cane molasses in a copper potstill and aged in bourbon casks for a rich, rounded fruity flavour that’s full of complexity. The caramel notes fade to reveal cooked peaches, light spices, vanilla, and hints of apple.

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